CATALYSE Webinar | World Food Day Celebration
Wednesday, October 16, 2024 - 11:00 - Wednesday, October 16, 2024 - 12:00
Online | UCP | Centro Regional do Porto
On October 16th, to celebrate World Food Day, the Faculty of Biotechnology in a strong colaboration with the International Life Sciences Institute (ILSI) is hosting another webinar in the scope of the CATALYSE project.
The invited speaker, Dr. Anett Winkler, will discuss about the "(Re-)Utilization of Water in Food and Beverage Manufacturing".
This is a great opportunity to explore best practices in sustainable water management in the food industry.
Date: October 16th, 2024
Time: 10:00-11:00 (WEST)
Categorias: Escola Superior de Biotecnologia Events